What taste are you grateful for today?
I have to say sweet. In all it's varying degrees and sources. I love the way milk chocolate tastes as I melt it slowly on my tongue. I love the sweet taste of the sea in a fresh Atlantic lobster. I love the slightly sweet edge that my creamer gives to my morning coffee. I love the sweet taste of sunshine as I bite into a fresh mango picked right off the tree in my friend's yard in Jamaica. I do love salty and sour as well, but my heart always comes back to it's sweet master. ☺
0 Comments
Leave a Reply. |
Shared by:Jodi Archives
February 2021
Categories |